{"id":5781,"date":"2014-02-26T17:17:00","date_gmt":"2014-02-26T17:17:00","guid":{"rendered":"http:\/\/www.brandnooz.de\/blog\/?p=5781"},"modified":"2015-04-28T11:07:34","modified_gmt":"2015-04-28T09:07:34","slug":"ausgabe-0114-frohes-neues-jahr-raclette-rezept","status":"publish","type":"post","link":"https:\/\/www.brandnooz.de\/blog\/ausgabe-0114-frohes-neues-jahr-raclette-rezept\/","title":{"rendered":"Frohes Neues Jahr Silvester Rezept"},"content":{"rendered":"<p>Zu Silvester schmaust man gern in geselliger Runde &#8211; zum Beispiel Raclette. Hier kommen unsere Tipps f\u00fcr den perfekten Jahreswechsel.<\/p>\n<p><span style=\"font-size: x-large;\">Raclette-Krabbenpf\u00e4nnchen<\/span><br \/>\n<span style=\"font-size: x-large;\"><span style=\"font-size: medium;\">Zutaten f\u00fcr 4 Personen<\/span><\/span><span style=\"font-size: x-large;\"><br \/>\n<\/span><\/p>\n<p><a href=\"https:\/\/www.brandnooz.de\/blog\/wp-content\/uploads\/2014\/02\/Raclette-Teller-S.30.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-5782 alignleft\" src=\"https:\/\/www.brandnooz.de\/blog\/wp-content\/uploads\/2014\/02\/Raclette-Teller-S.30.jpg\" alt=\"Raclette-Teller-S.30\" width=\"296\" height=\"263\" srcset=\"https:\/\/www.brandnooz.de\/blog\/wp-content\/uploads\/2014\/02\/Raclette-Teller-S.30.jpg 480w, https:\/\/www.brandnooz.de\/blog\/wp-content\/uploads\/2014\/02\/Raclette-Teller-S.30-300x268.jpg 300w\" sizes=\"(max-width: 296px) 100vw, 296px\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n<p>400g K\u00fcchenfertige Nordseekrabben<br \/>\n1 Reife Mango<br \/>\n200g Leerdammer Caract\u00e8re Raclettek\u00e4se<br \/>\n2 EL Salatmayonnaise<br \/>\n200 g Schmand<br \/>\n1-2 TL Mango-Chutney<br \/>\nSalz, Pfeffer, Currypulver<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p><strong>1.<\/strong> Krabben evtl. waschen und trocken tupfen. Mango sch\u00e4len, das Fruchtfleisch in Spalten vom Stein l\u00f6sen und dann w\u00fcrfeln, K\u00e4se in Streifen schneiden.<\/p>\n<p><a href=\"https:\/\/www.brandnooz.de\/blog\/wp-content\/uploads\/2014\/02\/Raclette-Pfanne.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-5783 alignright\" src=\"https:\/\/www.brandnooz.de\/blog\/wp-content\/uploads\/2014\/02\/Raclette-Pfanne.jpg\" alt=\"Raclette-Pfanne\" width=\"253\" height=\"269\" \/><\/a><br \/>\n<strong>2.<\/strong> F\u00fcr den Dip Mayonnaise, Schmand und Chutney verr\u00fchren und mit Salz, Pfeffer und Currypulver w\u00fcrzen.<\/p>\n<p><strong>3.<\/strong> Krabben und Mangow\u00fcrfel in Raclettepf\u00e4nnchen geben, mit K\u00e4se belegen und \u00fcberbacken, bis der K\u00e4se geschmolzen ist. Mit Dip und nach Wunsch mit knusprigem Toast servieren.<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Zu Silvester schmaust man gern in geselliger Runde &#8211; zum Beispiel Raclette. Hier kommen unsere Tipps f\u00fcr den perfekten Jahreswechsel. Raclette-Krabbenpf\u00e4nnchen Zutaten f\u00fcr 4 Personen &nbsp; 400g K\u00fcchenfertige Nordseekrabben 1&hellip; <a class=\"excerpt-more-link\" href=\"https:\/\/www.brandnooz.de\/blog\/ausgabe-0114-frohes-neues-jahr-raclette-rezept\/\">Weiterlesen<\/a><\/p>\n","protected":false},"author":49,"featured_media":5782,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[564,334],"tags":[6,678,2200,34,676,93,677],"class_list":["post-5781","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-nooz-magazine","category-rezepte","tag-brandnooz","tag-krabbenpfaennchen","tag-nooz-magazin","tag-noozie","tag-raclette","tag-rezept","tag-silvester"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.9 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Frohes Neues Jahr Silvester Rezept -<\/title>\n<meta name=\"description\" content=\"Zu Silvester schmaust man gern in geselliger Runde - zum Beispiel Raclette. Hier kommen die Tipps aus dem Nooz Magazin f\u00fcr den perfekten Jahreswechsel.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.brandnooz.de\/blog\/ausgabe-0114-frohes-neues-jahr-raclette-rezept\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Frohes Neues Jahr Silvester Rezept -\" \/>\n<meta property=\"og:description\" content=\"Zu Silvester schmaust man gern in geselliger Runde - zum Beispiel Raclette. Hier kommen die Tipps aus dem Nooz Magazin f\u00fcr den perfekten Jahreswechsel.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.brandnooz.de\/blog\/ausgabe-0114-frohes-neues-jahr-raclette-rezept\/\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/brandnooz\/\" \/>\n<meta property=\"article:published_time\" content=\"2014-02-26T17:17:00+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2015-04-28T09:07:34+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.brandnooz.de\/blog\/wp-content\/uploads\/2014\/02\/Raclette-Teller-S.30.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"480\" \/>\n\t<meta property=\"og:image:height\" content=\"428\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Anja\" \/>\n<meta name=\"twitter:label1\" content=\"Verfasst von\" \/>\n\t<meta name=\"twitter:data1\" content=\"Anja\" \/>\n\t<meta name=\"twitter:label2\" content=\"Gesch\u00e4tzte Lesezeit\" \/>\n\t<meta name=\"twitter:data2\" content=\"1\u00a0Minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.brandnooz.de\/blog\/ausgabe-0114-frohes-neues-jahr-raclette-rezept\/\",\"url\":\"https:\/\/www.brandnooz.de\/blog\/ausgabe-0114-frohes-neues-jahr-raclette-rezept\/\",\"name\":\"Frohes Neues Jahr Silvester Rezept -\",\"isPartOf\":{\"@id\":\"https:\/\/www.brandnooz.de\/blog\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/www.brandnooz.de\/blog\/ausgabe-0114-frohes-neues-jahr-raclette-rezept\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/www.brandnooz.de\/blog\/ausgabe-0114-frohes-neues-jahr-raclette-rezept\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/www.brandnooz.de\/blog\/wp-content\/uploads\/2014\/02\/Raclette-Teller-S.30.jpg\",\"datePublished\":\"2014-02-26T17:17:00+00:00\",\"dateModified\":\"2015-04-28T09:07:34+00:00\",\"author\":{\"@id\":\"https:\/\/www.brandnooz.de\/blog\/#\/schema\/person\/6d7ce55d5c1dfeb3d1e8688933895c0c\"},\"description\":\"Zu Silvester schmaust man gern in geselliger Runde - zum Beispiel Raclette. Hier kommen die Tipps aus dem Nooz Magazin f\u00fcr den perfekten Jahreswechsel.\",\"breadcrumb\":{\"@id\":\"https:\/\/www.brandnooz.de\/blog\/ausgabe-0114-frohes-neues-jahr-raclette-rezept\/#breadcrumb\"},\"inLanguage\":\"de\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/www.brandnooz.de\/blog\/ausgabe-0114-frohes-neues-jahr-raclette-rezept\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"de\",\"@id\":\"https:\/\/www.brandnooz.de\/blog\/ausgabe-0114-frohes-neues-jahr-raclette-rezept\/#primaryimage\",\"url\":\"https:\/\/www.brandnooz.de\/blog\/wp-content\/uploads\/2014\/02\/Raclette-Teller-S.30.jpg\",\"contentUrl\":\"https:\/\/www.brandnooz.de\/blog\/wp-content\/uploads\/2014\/02\/Raclette-Teller-S.30.jpg\",\"width\":480,\"height\":428},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/www.brandnooz.de\/blog\/ausgabe-0114-frohes-neues-jahr-raclette-rezept\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/www.brandnooz.de\/blog\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Nooz Magazin\",\"item\":\"https:\/\/www.brandnooz.de\/blog\/category\/nooz-magazine\/\"},{\"@type\":\"ListItem\",\"position\":3,\"name\":\"Frohes Neues Jahr Silvester Rezept\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.brandnooz.de\/blog\/#website\",\"url\":\"https:\/\/www.brandnooz.de\/blog\/\",\"name\":\"\",\"description\":\"Probier was Neues\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/www.brandnooz.de\/blog\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"de\"},{\"@type\":\"Person\",\"@id\":\"https:\/\/www.brandnooz.de\/blog\/#\/schema\/person\/6d7ce55d5c1dfeb3d1e8688933895c0c\",\"name\":\"Anja\",\"url\":\"https:\/\/www.brandnooz.de\/blog\/author\/ambnz2021\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Frohes Neues Jahr Silvester Rezept -","description":"Zu Silvester schmaust man gern in geselliger Runde - zum Beispiel Raclette. Hier kommen die Tipps aus dem Nooz Magazin f\u00fcr den perfekten Jahreswechsel.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.brandnooz.de\/blog\/ausgabe-0114-frohes-neues-jahr-raclette-rezept\/","og_locale":"de_DE","og_type":"article","og_title":"Frohes Neues Jahr Silvester Rezept -","og_description":"Zu Silvester schmaust man gern in geselliger Runde - zum Beispiel Raclette. Hier kommen die Tipps aus dem Nooz Magazin f\u00fcr den perfekten Jahreswechsel.","og_url":"https:\/\/www.brandnooz.de\/blog\/ausgabe-0114-frohes-neues-jahr-raclette-rezept\/","article_publisher":"https:\/\/www.facebook.com\/brandnooz\/","article_published_time":"2014-02-26T17:17:00+00:00","article_modified_time":"2015-04-28T09:07:34+00:00","og_image":[{"width":480,"height":428,"url":"https:\/\/www.brandnooz.de\/blog\/wp-content\/uploads\/2014\/02\/Raclette-Teller-S.30.jpg","type":"image\/jpeg"}],"author":"Anja","twitter_misc":{"Verfasst von":"Anja","Gesch\u00e4tzte Lesezeit":"1\u00a0Minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.brandnooz.de\/blog\/ausgabe-0114-frohes-neues-jahr-raclette-rezept\/","url":"https:\/\/www.brandnooz.de\/blog\/ausgabe-0114-frohes-neues-jahr-raclette-rezept\/","name":"Frohes Neues Jahr Silvester Rezept -","isPartOf":{"@id":"https:\/\/www.brandnooz.de\/blog\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.brandnooz.de\/blog\/ausgabe-0114-frohes-neues-jahr-raclette-rezept\/#primaryimage"},"image":{"@id":"https:\/\/www.brandnooz.de\/blog\/ausgabe-0114-frohes-neues-jahr-raclette-rezept\/#primaryimage"},"thumbnailUrl":"https:\/\/www.brandnooz.de\/blog\/wp-content\/uploads\/2014\/02\/Raclette-Teller-S.30.jpg","datePublished":"2014-02-26T17:17:00+00:00","dateModified":"2015-04-28T09:07:34+00:00","author":{"@id":"https:\/\/www.brandnooz.de\/blog\/#\/schema\/person\/6d7ce55d5c1dfeb3d1e8688933895c0c"},"description":"Zu Silvester schmaust man gern in geselliger Runde - zum Beispiel Raclette. Hier kommen die Tipps aus dem Nooz Magazin f\u00fcr den perfekten Jahreswechsel.","breadcrumb":{"@id":"https:\/\/www.brandnooz.de\/blog\/ausgabe-0114-frohes-neues-jahr-raclette-rezept\/#breadcrumb"},"inLanguage":"de","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.brandnooz.de\/blog\/ausgabe-0114-frohes-neues-jahr-raclette-rezept\/"]}]},{"@type":"ImageObject","inLanguage":"de","@id":"https:\/\/www.brandnooz.de\/blog\/ausgabe-0114-frohes-neues-jahr-raclette-rezept\/#primaryimage","url":"https:\/\/www.brandnooz.de\/blog\/wp-content\/uploads\/2014\/02\/Raclette-Teller-S.30.jpg","contentUrl":"https:\/\/www.brandnooz.de\/blog\/wp-content\/uploads\/2014\/02\/Raclette-Teller-S.30.jpg","width":480,"height":428},{"@type":"BreadcrumbList","@id":"https:\/\/www.brandnooz.de\/blog\/ausgabe-0114-frohes-neues-jahr-raclette-rezept\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.brandnooz.de\/blog\/"},{"@type":"ListItem","position":2,"name":"Nooz Magazin","item":"https:\/\/www.brandnooz.de\/blog\/category\/nooz-magazine\/"},{"@type":"ListItem","position":3,"name":"Frohes Neues Jahr Silvester Rezept"}]},{"@type":"WebSite","@id":"https:\/\/www.brandnooz.de\/blog\/#website","url":"https:\/\/www.brandnooz.de\/blog\/","name":"","description":"Probier was Neues","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.brandnooz.de\/blog\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"de"},{"@type":"Person","@id":"https:\/\/www.brandnooz.de\/blog\/#\/schema\/person\/6d7ce55d5c1dfeb3d1e8688933895c0c","name":"Anja","url":"https:\/\/www.brandnooz.de\/blog\/author\/ambnz2021\/"}]}},"_links":{"self":[{"href":"https:\/\/www.brandnooz.de\/blog\/wp-json\/wp\/v2\/posts\/5781"}],"collection":[{"href":"https:\/\/www.brandnooz.de\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.brandnooz.de\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.brandnooz.de\/blog\/wp-json\/wp\/v2\/users\/49"}],"replies":[{"embeddable":true,"href":"https:\/\/www.brandnooz.de\/blog\/wp-json\/wp\/v2\/comments?post=5781"}],"version-history":[{"count":8,"href":"https:\/\/www.brandnooz.de\/blog\/wp-json\/wp\/v2\/posts\/5781\/revisions"}],"predecessor-version":[{"id":12992,"href":"https:\/\/www.brandnooz.de\/blog\/wp-json\/wp\/v2\/posts\/5781\/revisions\/12992"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.brandnooz.de\/blog\/wp-json\/wp\/v2\/media\/5782"}],"wp:attachment":[{"href":"https:\/\/www.brandnooz.de\/blog\/wp-json\/wp\/v2\/media?parent=5781"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.brandnooz.de\/blog\/wp-json\/wp\/v2\/categories?post=5781"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.brandnooz.de\/blog\/wp-json\/wp\/v2\/tags?post=5781"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}