{"id":19100,"date":"2016-11-07T12:10:28","date_gmt":"2016-11-07T10:10:28","guid":{"rendered":"http:\/\/www.brandnooz.de\/blog\/?p=19100"},"modified":"2017-01-05T13:30:23","modified_gmt":"2017-01-05T11:30:23","slug":"gurken-radieschen-bagel","status":"publish","type":"post","link":"https:\/\/www.brandnooz.de\/blog\/gurken-radieschen-bagel\/","title":{"rendered":"Gurken-Radieschen-Bagel"},"content":{"rendered":"

Leckere Rundungen<\/h2>\n

Hummus, das leckere orientalische Mus aus Kichererbsen, erfreut sich mittlerweile gr\u00f6\u00dfter Beliebtheit. Zusammen mit Bagels, den runden Kult-Geb\u00e4ckst\u00fccken aus den USA, ergeben sich verlockend-leckere Kombinationen \u2026
\n\"gurken-radieschen-avocado-cashew-feigen-ahornsirup-bagel\"
\n\u00bc GURKE
\n3 RADIESCHEN
\n3 EL HUMMUS MIT ROTEN LINSEN, Z. B. VON VITAQUELL
\n3 EL RETTICHSPROSSEN
\n\u00be TL GROBES MEERSALZ<\/p>\n

1.<\/strong> Gurke und Radieschen in feine Scheiben schneiden.
\n2.<\/strong> Bagel halbieren, die untere H\u00e4lfte mit je 1 EL Hummus bestreichen. Mit Gurken und Radieschen belegen und mit Sprossen und Meersalz toppen.
\n\"vitaquell-hummus-natur-olive-tomate\"<\/p>\n","protected":false},"excerpt":{"rendered":"

Leckere Rundungen Hummus, das leckere orientalische Mus aus Kichererbsen, erfreut sich mittlerweile gr\u00f6\u00dfter Beliebtheit. Zusammen mit Bagels, den runden Kult-Geb\u00e4ckst\u00fccken aus den USA, ergeben sich verlockend-leckere Kombinationen \u2026 \u00bc GURKE… Weiterlesen<\/a><\/p>\n","protected":false},"author":49,"featured_media":20331,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[564],"tags":[2660,1951,2661,2199],"class_list":["post-19100","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-nooz-magazine","tag-bagel","tag-gurken","tag-radieschen","tag-rezepte"],"acf":[],"yoast_head":"\nGurken-Radieschen-Bagel -<\/title>\n<meta name=\"description\" content=\"Hummus, das orientalische Mus aus Kichererbsen, erfreut sich mittlerweile gr\u00f6\u00dfter Beliebtheit. 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